Chile

Surrounded by the Pacific Ocean to the west and the Andes to the east, Chile has an idyllic environment to produce great wines: Temperature, exposure, climate, rain ... Everything is there. It produces mainly wines based on Cabernet Sauvignon, Merlot and Carmenere for the red, Chardonnay and Sauvignon Blanc for the white wines. We can understand why five Chilean wines have slipped into the world’s 50 best purchases from Decanter Magazine, among the gems you can find in Chile, the wines of the Santa Rita Domains. accessible “120“ (Cabernet Sauvignon, Merlot and Chardonnay), through the Reserva, to the powerful “Casa Real“ Cabernet Sauvignon still noted by Parker.