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ORGANIC WINES

Dominio de Pingus

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Bottle (75cl)

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€30.00 - €165.00

There are 4 products.

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Showing 1-4 of 4 item(s)

Psi 2019 - Dominio Pingus

Castille y Leon - Ribera del Douero - Red Wine -

Available in

- Bottle (75cl)

- 38.50€ / bottle

€38.50 Or €38.50 / bottle

TASTING NOTES

Wine Advocate 95/100 J. Suckling 94/100

Specifications

Conditionnement

add remove

Psi 2020 - Dominio de Pingus

Castille y Leon - Ribera del Douero - Red Wine -

Available in

- Bottle (75cl)

- 38.50€ / bottle

€38.50 Or €38.50 / bottle

TASTING NOTES

Wine Advocate 95/100 J. Suckling 94/100

Specifications

Conditionnement

add remove

Flor de Pingus 2020

Castille y Leon - Ribera del Douero - Red Wine -

Available in

- Bottle (75cl)

- 145.00€ / bottle

€145.00 Or €145.00 / bottle

TASTING NOTES

Wine Advocate 95/100 J. Suckling 96/100

Specifications

Conditionnement

add remove

Flor de Pingus 2016

Castille y Leon - Ribera del Douero - Red Wine -

Available in

- Bottle (75cl)

- 165.00€ / bottle

€165.00 Or €165.00 / bottle

TASTING NOTES

Wine Advocate 95/100 J. Suckling 96/100

Specifications

Conditionnement

add remove

Dominio de Pingus, evokes one of the greatest wines of Spain and the world from the appellation Ribera del Duero. The Pingus estate was founded in the 90s by Peter Sisseck, a Danish oenologist. He had a real love at first sight for the Castilian terroir and its flagship grape variety, the Tempranillo. This is how the first Pingus vintage was born in 1995, becoming today the most recognized wine reaching the 100 mark on some vintages. It comes from two plots of very old vines (over 80 years old) of Tempranillo located in the area of La Horra. The yields are ridiculously low (11 hl/ha) and the sorting is done grain by grain, which explains the extraordinary concentration of Pingus that adds to this power a dimension of finesse and elegance very singular, since 2000 the viticulture is biodynamic. The second wine of the estate, Flor de Pingus, is remarkable for its intensity. Since 2007, Peter Sisseck has created a top-of-the-range wine, through the Psi cuvée, made exclusively from old Tempranillo vines.