Stay tuned! More products will be shown here as they are added.
Appellation of the Côte Chalonaise, Givry is first recognized for its red wines, Pinot Noir. The appellation also produces whites with Chardonnay bases. Givry: 280 hectares of which 237 in red, 122 hectares classified 1st Cru. Among the 38 climates classified in 1er Cru, one finds among others: the Clos Vernoy, Clos du Cellier aux Moines, Le Clos Salomon, Crouzot, La Brulée, Le Vernoy. The appellation also counts more than 25 places-dit. The Reds are often quite closed in their early years, but after 3-5 years of bottle they soften become round and delicate