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Clos de Los Siete 2019
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  • Clos de Los Siete 2019

Clos de Los Siete 2019

Mendoza - Red Wine -

This Clos de Los Siete 2019 is a great red wine produced by Domaine Clos de Los Siete, south of Mendosa. A blend of 50% Malbec, 24% Merlot, 7% Cabernet-Sauvignon, 11% Syrah, 3% Petit Verdot, and 5% Cabernet Franc, the vines evolve in sandy-clay soils, with a significant presence of pebbles. This is a very expressive wine with excellent ageing potential.

Tasting notes:

The robe: bright crimson red

The nose: intense, seductive aromas, with plenty of freshness and light spicy notes

The palate: elegant and silky, with notes of red fruit and a hint of minerality

The suggestion of 12bouteilles: Serve between 16°C and 18°C, with lasagne, roast chicken or pizza.

Clos de Los Siete is a winegrowing jewel nestled in the heart of Argentina's enchanting landscapes. Located in the canton of Tuyunan, south of the town of Mendosa, this prestigious estate embodies the very essence of elegance and winemaking craftsmanship. Founded by a group of passionate Bordeaux winemakers, associated with Michel Rolland, Clos de Los Siete has established itself as an essential reference in the South American wine world.

Most

Reviews

Wine Advocate 91
J. Suckling 94
€17.40 17.40€ / bottle

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Conditionnement: Bottle (75cl)
Quantity
In Stock

Available in

- Bottle (75cl)

- 17.40€ / bottle

Delivery time: within 10 days

All our wines come directly from the producer and are stored in our cellars.

Free delivery from €300 purchase

Product Details

Clos de Los Siete 2019

Country:

Argentina

Area:

Mendoza

Producer:

Clos de los Siete

Vintage:

2019

Varietals:

58% Malbec, 23% Merlot, 10% Cabernet-Sauvignon, 8% Syrah, 1% Petit Verdot

Dress:

bright crimson red

Bouquet:

intense, seductive aromas, with plenty of freshness and light spicy notes

Palate:

elegant and silky, with notes of red fruit and a hint of minerality

Alcoholic Volume:

14,5%

In cellar:

5 to 10 years

Food & Wine:

Red meat (Beef, Lamb...)

Serving:

Open 1hour before tasting

Temperature:

16°C-18°C