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La Réserve de Malartic 2015 red
Bordeaux - Pessac-Leognan - 2nd Wine - Red Wine -The 2015 vintage is a powerful wine, harmonious and delicious to drink now.
The 2015 vintage of the Red Malartic Reserve is composed of 45% Merlot, 45% Cabernet Sauvignon, 8% Cabernet Franc and 2% Petit Verdot.The wines are high barrel oak for 15 months. The consulting oenologist of the property is Michel Rolland.
Château Malartic Lagraviere, Pessac Léognan produces a second wine, the Malartic Reserve. Vinified to be drunk younger, it has all the qualities of the first wine.
The advice of 12bouteilles: To drink now and within 5 years. Serve chilled around 17 ° C and open at least 1 hour before tasting. This wine will go very well with white meats, poultry, roast pork.
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€29.90
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Product Details
La Réserve de Malartic 2015 red
Country:
France
Area:
Bordeaux
Appellation:
Pessac-Leognan
Producer:
Château Malartic-Lagravrière
Vintage:
2015
Classification:
2nd Wine
Varietals:
60% Merlot, 37% Cabernet Sauvignon, 3% Cabernet Franc
Dress:
Ruby red, intense
Bouquet:
Notes of red fruits, woody and toasted
Palate:
Long with very nice soft tannins
Alcoholic Volume:
13,5%
In cellar:
Ready to drink
Tasting profile:
Bodied wine
Food & Wine:
Red meat (Beef, Lamb...)
Serving:
Decant 1 hour before tasting
Temperature:
16°C-18°C
chateau-malartic-lagravriere
Other wines and vintages available
The 2015 vintage is a powerful wine, harmonious and delicious to drink now.
The 2015 vintage of the Red Malartic Reserve is composed of 45% Merlot, 45% Cabernet Sauvignon, 8% Cabernet Franc and 2% Petit Verdot.The wines are high barrel oak for 15 months. The consulting oenologist of the property is Michel Rolland.
Château Malartic Lagraviere, Pessac Léognan produces a second wine, the Malartic Reserve. Vinified to be drunk younger, it has all the qualities of the first wine.
The advice of 12bouteilles: To drink now and within 5 years. Serve chilled around 17 ° C and open at least 1 hour before tasting. This wine will go very well with white meats, poultry, roast pork.