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Le Carillon d'Angelus 2011
Bordeaux - Saint-Émilion - 2nd Wine - Red Wine -Promoted to the top of Saint-Emilion alongside the great Ausone and Cheval Blanc wines, Carillon de l'Angélus is the second wine of Château Angélus. This wine is assembled with the same rigor and attention as the great wine.
This 2011 vintage is a second class wine with an elegant oakiness. The mouth is greedy, with aromas of fruit (plum, cherry). Carillon d'Angélus has a true identity, velvety tannins, freshness, and a nice length. A second wine with a well-defined style!
This wine is made from Cabernet Sauvignon, Cabernet Franc and Merlot.
The advice of 12bouteilles: It is a powerful wine that deserves to be decanted at least 1 hour before tasting it, serve it fresh to sublimate the red fruit at 16 ° C.
Most
Reviews
Wine Advocate
90-92
J. Robinson
90/100
€99.00
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Product Details
Le Carillon d'Angelus 2011
Country:
France
Area:
Bordeaux
Appellation:
Saint-Émilion
Producer:
Château Angélus
Vintage:
2011
Classification:
2nd Wine
Varietals:
cabernet sauvignon, cabernet franc, merlot
Dress:
Beautiful intense ruby color with garnets highlights
Bouquet:
It's the red fruits that dominate, then the silky tannins with a vanilla note.
Palate:
A robust wine, powerful of a beautiful aromatic complexity, a very long finish.
Alcoholic Volume:
13%
In cellar:
2 to 5 years
Tasting profile:
Fruity
Food & Wine:
Game
Serving:
Decant 1 hour before tasting
Temperature:
16°C-18°C
chateau-angelus
Other wines and vintages available
Promoted to the top of Saint-Emilion alongside the great Ausone and Cheval Blanc wines, Carillon de l'Angélus is the second wine of Château Angélus. This wine is assembled with the same rigor and attention as the great wine.
This 2011 vintage is a second class wine with an elegant oakiness. The mouth is greedy, with aromas of fruit (plum, cherry). Carillon d'Angélus has a true identity, velvety tannins, freshness, and a nice length. A second wine with a well-defined style!
This wine is made from Cabernet Sauvignon, Cabernet Franc and Merlot.
The advice of 12bouteilles: It is a powerful wine that deserves to be decanted at least 1 hour before tasting it, serve it fresh to sublimate the red fruit at 16 ° C.