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Penfolds Grange 2019
South Australia - Red Wine -This Grange 2019 is a magnificent Australian red wine, composed of 97% Syrah and 3% Cabernet Sauvignon, produced by the Penfolds estate.
The colour is a deep red
The nose reveals notes of black fruits (blackberries, blackcurrants) mixed with spices (fennel and aniseed), hints of dark chocolate, cocoa powder
The palate expresses rich tannins, lovely acidity, notes of oak and fruit that intermingle. The finish is long and persistent
It is arguably Australia's most famous wine and is officially listed as a South Australian heritage wine. Made from ripe, intensely flavoured and structured Syrah grapes, the result is a unique Australian style that is now recognized as one of the most consistent among the world's great wines. With an unbroken line of vintages since the experimental 1951, Grange clearly demonstrates the synergy between Syrah and the soils and climates of South Australia.
The advice of 12bouteilles: To be served around 16°C-18°C, this magnificent Syrah will perfectly accompany a tasty red meat, a rack of lamb with parsley or a beautiful rib of beef. It can be enjoyed by 2028 or kept until 2068.
The development of Max Schubert’s Grange is a modern tale of imagination, a battle against the odds and redemption. It began with a side trip to Bordeaux in 1949, where a wine ‘capable of staying alive for a minimum of twenty years’, first entered Schubert’s mind. His first experimental vintage in 1951 began a new way of thinking that would eventually lead to a signature wine style, but not before Grange was discredited and Max Schubert forced to make the wine in secrecy.
Most
Reviews
Wine Advocate
99/100
Wine Spectator
98/100
J. Suckling
100/100
€660.00
660.00€ /
bottle
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Product Details
Penfolds Grange 2019
Country:
Australia
Area:
South Australia
Producer:
Penfolds
Vintage:
2019
Varietals:
97% Syrah, 3% Cabernet Sauvignon
Dress:
Radiant deep red, on the rim, black core
Bouquet:
black fruits (blackberries, blackcurrants) mixed with spices (fennel and aniseed), hints of dark chocolate, cocoa powder
Palate:
rich tannins, acidity, notes of oak and fruit that intermingle. The finish is long and persistent
In cellar:
2028-2068
Tasting profile:
Powerfull
Food & Wine:
Red meat (Beef, Lamb...)
Serving:
Open 1hour before tasting
Temperature:
16°C-18°C
penfolds
Other wines and vintages available
This Grange 2019 is a magnificent Australian red wine, composed of 97% Syrah and 3% Cabernet Sauvignon, produced by the Penfolds estate.
The colour is a deep red
The nose reveals notes of black fruits (blackberries, blackcurrants) mixed with spices (fennel and aniseed), hints of dark chocolate, cocoa powder
The palate expresses rich tannins, lovely acidity, notes of oak and fruit that intermingle. The finish is long and persistent
It is arguably Australia's most famous wine and is officially listed as a South Australian heritage wine. Made from ripe, intensely flavoured and structured Syrah grapes, the result is a unique Australian style that is now recognized as one of the most consistent among the world's great wines. With an unbroken line of vintages since the experimental 1951, Grange clearly demonstrates the synergy between Syrah and the soils and climates of South Australia.
The advice of 12bouteilles: To be served around 16°C-18°C, this magnificent Syrah will perfectly accompany a tasty red meat, a rack of lamb with parsley or a beautiful rib of beef. It can be enjoyed by 2028 or kept until 2068.
The development of Max Schubert’s Grange is a modern tale of imagination, a battle against the odds and redemption. It began with a side trip to Bordeaux in 1949, where a wine ‘capable of staying alive for a minimum of twenty years’, first entered Schubert’s mind. His first experimental vintage in 1951 began a new way of thinking that would eventually lead to a signature wine style, but not before Grange was discredited and Max Schubert forced to make the wine in secrecy.