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Domaine Rémi Jobard : Meursault Narvaux 2019
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  • Domaine Rémi Jobard : Meursault Narvaux 2019

Domaine Rémi Jobard : Meursault "Les Narvaux" 2021

Burgundy - Meursault - White Wine -

This Meursault "Les Narvaux" 2021 is a 100% organic Chardonnay produced by Domaine Rémi Jobard. It comes from the parcel "Les Narvaux" made up of vines about 50 years old, located above the Premier Cru "Les Genévrières". It benefits from an eastern exposure and a limestone terroir. This wine reveals an impressive balance. 

Tasting notes: 

The robe: clear yellow, pure and limpid

The nose: reveals a delicate bouquet of citrus fruits, lemon 

The palate: airy, round and fruity, balanced with a lot of freshness and minerality. Beautiful aromatic finesse in the finish

The advice of 12Bouteilles: Serve this magnificent white wine with foie gras, fish, as an aperitif or with seafood. 

The Domaine Rémi Jobard produces precise and exquisite wines. The work of the vineyard was done entirely by hand, and the yield was greatly reduced. He opened the vineyard to organic farming. This series of changes brought the necessary fresh air to the Domaine and its wines. In a few years, Rémi Jobard has changed his Meursault vineyard and provided fine wines.

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€93.00 93.00€ / bottle

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Conditionnement: Bottle (75cl)
Quantity
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Available in

- Bottle (75cl)

- 93.00€ / bottle

Delivery time: within 10 days

All our wines come directly from the producer and are stored in our cellars.

Free delivery from €300 purchase

Product Details

Domaine Rémi Jobard : Meursault "Les Narvaux" 2021

Country:

France

Area:

Burgundy

Appellation:

Meursault

Producer:

Domaine Rémi Jobard

Vintage:

2021

Varietals:

100% Chardonnay

Dress:

clear yellow, pure and limpid

Bouquet:

delicate bouquet of citrus fruits, lemon

Palate:

airy, round and fruity, balanced with a lot of freshness and minerality. Beautiful aromatic finesse in the finish

Alcoholic Volume:

13,5%

In cellar:

Ready to drink

Tasting profile:

Fruity

Food & Wine:

White Meat (Pork, Veal...)

Serving:

Open and taste !

Temperature:

10°C-12°C