Château Joanin Becot 2008
Bordeaux - Côtes de Bordeaux - Red Wine -A very nice côtes-de-castillon with a fruity nose. On the palate it is very firm on the attack, then everything opens on a suavity and a fruity taste. The finish is prolonged with beautiful vanilla notes.
We love the wines of Château Joanin Becot, a real gems with which you can cater your guests. This find you will love.
The advice of 12bouteilles: a baguette, a piece of brie and this Château Joanin Becot 2008.
About the Chateau:
This côtes-de-Castillon was bought in 2001 by Juliette Bécot and her father Gérard Bécot, co-owner of the 1st Grand Cru Classé of Saint-Emilion Château Beau Séjour Bécot. They were looking for a promising terroir around Saint-Émilion and chose Château Joanin, adding their name.
Most
Reviews
Wine Advocate
89
Wine Spectator
89
J. Robinson
16
€35.00
/ bottle
Choose my packaging and quantities
Delivery time: within 10 days
All our wines come directly from the producer and are stored in our cellars.
Free delivery from €300 purchase
Product Details
Château Joanin Becot 2008
Country:
France
Area:
Bordeaux
Appellation:
Côtes de Bordeaux
Producer:
Château Joanin Becot
Vintage:
2008
Dress:
Purple
Bouquet:
Fruity, spicy
Palate:
Beautiful woody notes, very harmonious, soft tannins. Vanilla final
Alcoholic Volume:
13%
In cellar:
Ready to drink
Tasting profile:
Fruity
Food & Wine:
Cheese plate
Serving:
Open and taste !
Temperature:
16°C-18°C
A very nice côtes-de-castillon with a fruity nose. On the palate it is very firm on the attack, then everything opens on a suavity and a fruity taste. The finish is prolonged with beautiful vanilla notes.
We love the wines of Château Joanin Becot, a real gems with which you can cater your guests. This find you will love.
The advice of 12bouteilles: a baguette, a piece of brie and this Château Joanin Becot 2008.
About the Chateau:
This côtes-de-Castillon was bought in 2001 by Juliette Bécot and her father Gérard Bécot, co-owner of the 1st Grand Cru Classé of Saint-Emilion Château Beau Séjour Bécot. They were looking for a promising terroir around Saint-Émilion and chose Château Joanin, adding their name.