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Champagne A. Bergère : Blanc de Blancs Grand Cru Extra Brut
Champagne - Champagne - Blanc de Blancs -This Blancs de blanc Grand Cru Extra Brut is a great champagne produced by house A. Bergère. This 100% Chardonnay comes from the terroir of the Côte des Blancs renowned for its limestone soil and the exceptional quality of its grapes.
Tasting notes:
The robe: bright straw yellow
The nose: aromas of citrus fruits, yellow fruits and hints of hazelnut
The mouth: lively, ample, powerful, tense and elegant
The advice of 12bouteilles: Serve around 8°-10°C, this sublime champagne can be enjoyed as an aperitif or to accompany a fish or a seafood platter.
The Maison A. Bergère was founded in the 19th century in Fèrebrianges by the A. Bergère family, custodians of know-how and its traditions the letter A. cross the centuries. The wines come from historical terroirs: the Petit Morin Valley, the Côte des Blancs and the Sézannais. The grape varieties of the estate are 70% Chardonnay, 20% Pinot Noir and 10% Meunier.
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€39.00
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Product Details
Champagne A. Bergère : Blanc de Blancs Grand Cru Extra Brut
Country:
France
Area:
Champagne
Appellation:
Champagne
Producer:
Maison A.Bergère
Varietals:
100% Chardonnay
Dress:
bright straw yellow
Bouquet:
aromas of citrus fruits, yellow fruits and hints of hazelnut
Palate:
lively, ample, powerful, tense and elegant
In cellar:
Ready to drink
Food & Wine:
Pre-dinner drink
Serving:
Open and taste !
Temperature:
8°c-10°c
champagne-abergere
Other wines and vintages available
This Blancs de blanc Grand Cru Extra Brut is a great champagne produced by house A. Bergère. This 100% Chardonnay comes from the terroir of the Côte des Blancs renowned for its limestone soil and the exceptional quality of its grapes.
Tasting notes:
The robe: bright straw yellow
The nose: aromas of citrus fruits, yellow fruits and hints of hazelnut
The mouth: lively, ample, powerful, tense and elegant
The advice of 12bouteilles: Serve around 8°-10°C, this sublime champagne can be enjoyed as an aperitif or to accompany a fish or a seafood platter.
The Maison A. Bergère was founded in the 19th century in Fèrebrianges by the A. Bergère family, custodians of know-how and its traditions the letter A. cross the centuries. The wines come from historical terroirs: the Petit Morin Valley, the Côte des Blancs and the Sézannais. The grape varieties of the estate are 70% Chardonnay, 20% Pinot Noir and 10% Meunier.