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Terrazas de Los Andes Cabernet Sauvignon 2023
Mendoza - Red Wine -Terrazas de Los Andes Cabernet Sauvignon 2023 is a refined expression of Argentine Cabernet Sauvignon from the renowned vineyards of Mendoza at the foothills of the Andes. This wine combines aromatic intensity, fine tannins and well-balanced structure, reflecting the Andean climate, high altitude and the estate’s winemaking expertise. The 2023 vintage stands out for its aromatic precision, freshness and versatility at the table.
Tasting Notes
Appearance: deep garnet with violet highlights, brilliant.
Nose: expressive and elegant, revealing ripe black fruits (blackcurrant, blackberry), plum, subtle green pepper spice, cedar, vanilla and delicate toasted hints from oak aging.
Palate: broad, structured and harmonious. The entry is bold, with a dense and velvety mid-palate. Ripe, fine tannins and balanced acidity bring tension and length. The finish is persistent, elegant and rich in fruit and spice complexity.
Terroir & Blend
Grapes for Terrazas de Los Andes Cabernet Sauvignon 2023 are sourced from well-exposed vineyards in Mendoza, where dry conditions, significant diurnal temperature swings and well-drained soils promote optimal ripeness while preserving freshness. The blend is centered on Cabernet Sauvignon, often complemented by small amounts of traditional Bordeaux varieties to enrich structure and complexity.
Winemaking & Aging
Hand-harvested grapes with meticulous sorting. Fermentation takes place in temperature-controlled stainless-steel tanks with controlled macerations aimed at extracting fine aromas and tannins. Aged in high-quality French oak barrels with a measured portion of new oak to add aromatic complexity and structure without overpowering the fruit.
Food Pairings
Perfect with grilled or roasted red meats, beef fillet, rack of lamb, rich stews, game or aged cheeses. Serve at 60–64 °F (16–18 °C). Decant for 1–2 hours to fully release its aromatic profile.
12bouteilles.com Recommendation
Terrazas de Los Andes Cabernet Sauvignon 2023 is a structured and elegant wine, enjoyable now with decanting, yet also suitable for aging. Cellar to develop deeper haracter while retaining freshness and balance.
Most
Reviews
J. Suckling
93/100
€19.00
19.00€ /
bottle
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Product Details
Terrazas de Los Andes Cabernet Sauvignon 2023
Country:
Argentina
Area:
Mendoza
Producer:
Terrazas de los Andes
Vintage:
2023
Varietals:
100% Cabernet Sauvignon
Dress:
Intense garnet red with violet nuances.
Bouquet:
The spicy and smoky notes combined with the aromas of blackberry and blueberry complete the complex but balanced nose of this Cabernet Sauvignon.
Palate:
Full-bodied wine with a complex and elegant finish.
In cellar:
Ready to drink
Tasting profile:
Powerfull
Food & Wine:
Red meat (Beef, Lamb...)
Serving:
Open 30 minutes before tasting
Temperature:
16°C-18°C
terrazas-de-los-andes
Other wines and vintages available
Terrazas de Los Andes Cabernet Sauvignon 2023 is a refined expression of Argentine Cabernet Sauvignon from the renowned vineyards of Mendoza at the foothills of the Andes. This wine combines aromatic intensity, fine tannins and well-balanced structure, reflecting the Andean climate, high altitude and the estate’s winemaking expertise. The 2023 vintage stands out for its aromatic precision, freshness and versatility at the table.
Tasting Notes
Appearance: deep garnet with violet highlights, brilliant.
Nose: expressive and elegant, revealing ripe black fruits (blackcurrant, blackberry), plum, subtle green pepper spice, cedar, vanilla and delicate toasted hints from oak aging.
Palate: broad, structured and harmonious. The entry is bold, with a dense and velvety mid-palate. Ripe, fine tannins and balanced acidity bring tension and length. The finish is persistent, elegant and rich in fruit and spice complexity.
Terroir & Blend
Grapes for Terrazas de Los Andes Cabernet Sauvignon 2023 are sourced from well-exposed vineyards in Mendoza, where dry conditions, significant diurnal temperature swings and well-drained soils promote optimal ripeness while preserving freshness. The blend is centered on Cabernet Sauvignon, often complemented by small amounts of traditional Bordeaux varieties to enrich structure and complexity.
Winemaking & Aging
Hand-harvested grapes with meticulous sorting. Fermentation takes place in temperature-controlled stainless-steel tanks with controlled macerations aimed at extracting fine aromas and tannins. Aged in high-quality French oak barrels with a measured portion of new oak to add aromatic complexity and structure without overpowering the fruit.
Food Pairings
Perfect with grilled or roasted red meats, beef fillet, rack of lamb, rich stews, game or aged cheeses. Serve at 60–64 °F (16–18 °C). Decant for 1–2 hours to fully release its aromatic profile.
12bouteilles.com Recommendation
Terrazas de Los Andes Cabernet Sauvignon 2023 is a structured and elegant wine, enjoyable now with decanting, yet also suitable for aging. Cellar to develop deeper haracter while retaining freshness and balance.
Conditionnement:
Bottle (75cl)
Quantity
Product available for orders
Available in
- Bottle (75cl)
- 19.00€ / bottle- Cardboard case of 12 bottles (75cl)