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M.Chapoutier - Domaine de Bila Haut R.I. Parcellaire 2016
Languedoc - Red Wine -Domaine de Bila Haut R.I. Parcellaire 2016 is an organic red wine produced in the appellation Cotes du Roussillon Villages by M.Chapoutier.
This red wine 100% Syrah, worked in cup size with an individual stall, this 2016 vintage is adorned with a deep and sustained color with purplish reflections. Complex and intense, the nose expresses perfumes of graphite with hints of ink, raspberry and cistus flower. The attack is dense, delicate and without aggressiveness. The tannins are tight with aromas of violet and white pepper, introducing a firm and persistent finish.
A superb red wine between power and delicacy.
The advice of 12bouteilles: Delicious with a game or piece of beef, serve it between 16 ° C and 18 ° C.
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Product Details
M.Chapoutier - Domaine de Bila Haut R.I. Parcellaire 2016
Country:
France
Area:
Languedoc
Producer:
M.Chapoutier
Vintage:
2016
Varietals:
65% Grenache, 35% Syrah
Dress:
Deep and sustained, purplish reflections
Bouquet:
Complex and intense; graphite notes
ink, raspberry, rose blossom.
Palate:
Delicate attack, tight tannins. Final firm and persistent. Violet notes, white pepper
Alcoholic Volume:
13,5%
In cellar:
2 to 5 years
Food & Wine:
Red meat (Beef, Lamb...)
Serving:
Open 30 minutes before tasting
Temperature:
16°C-18°C
mchapoutier
Other wines and vintages available
Domaine de Bila Haut R.I. Parcellaire 2016 is an organic red wine produced in the appellation Cotes du Roussillon Villages by M.Chapoutier.
This red wine 100% Syrah, worked in cup size with an individual stall, this 2016 vintage is adorned with a deep and sustained color with purplish reflections. Complex and intense, the nose expresses perfumes of graphite with hints of ink, raspberry and cistus flower. The attack is dense, delicate and without aggressiveness. The tannins are tight with aromas of violet and white pepper, introducing a firm and persistent finish.
A superb red wine between power and delicacy.
The advice of 12bouteilles: Delicious with a game or piece of beef, serve it between 16 ° C and 18 ° C.