Domaine de Bila Top V.I.T Parcellaire 2013 is an organic red wine from M.Chapoutier produced in Latour de France on the Cotes du Roussillon Villages appellation.

Domaine de Bila Haut V.I.T Parcellaire is the fruit of 6 years, observations and analyzes of the soil, to give life to a precious wine, rare. "V.i.t.": visitare interiore terrae.

Blend of 60% Grenache and 40% Syrah, picked at maturity, this 2013 vintage is adorned with a deep robe, sustained and shiny garnet color with purple hues. Open, complex and expressive, the nose expresses aromas of very ripe black fruit (elderberry and blackberry) with spicy notes of pepper and garrigue. Nice attack on the palate, the tannins are tight and silky, the palate is greasy and spicy. This 2016 vintage has a beautiful length and airy finale.

The advice of 12bouteilles: Delicious with a piece of beef, serve it between 16 ° C and 18 ° C.

"Moving to the two top releases, the 2013 Cotes du Roussillon Villages V I T (Latour de France Visitare Interiore Terrae) is 60% Grenache and 40% Syrah that’s scheduled to be bottled in the spring of 2015. Aged half in concrete tank and half in demi-muids, it offers beautiful crème de cassis, black raspberry, savory herbs, beef blood and dried earth-like aromas and flavors. Medium to full-bodied, elegant and seamless, with the purity and freshness of the vintage, yet with no lack of texture or richness, it blossoms in the glass, has terrific length, and will have 10-15 years of overall longevity.

Made from 60% Grenache and 40% Syrah that was raised in a mix of demi-muids and concrete tanks, the 2013 Cotes de Roussillon Latour de France Visitare Interiore Terra ( V I T ) has a top class bouquet of dried flowers, potpourri, leather, dusty soils and tons of sweet red fruits. Complex, nuanced and layered, this beauty is full-bodied, ripe and incredibly well textured, especially in the vintage. It’s already drinking get, yet will keep through 2025." - Wine Advocate Parker 94-96/100