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Mas de Daumas Gassac 2013
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  • Mas de Daumas Gassac 2013

Mas de Daumas Gassac 2013

Languedoc - Red Wine -

Mas de Daumas Gassac 2013 is a great Languedoc wine powerful, complex and greedy. This wine from the south of France is a very nice discovery by out 12bouteilles team that likes wines full of fruit and elegant. This one has a high concentration of Cabernet Sauvignon with many other varieties such as Malbec, Merlot, Pinot Noir and other rare varieties of grape varieties. This is what makes this wine unique! There are nice notes of ripe fruit and roasted cocoa ... We recommend opening it at least 2 hours in advance, at around 18 °. Try it on a leg of lamb with its aubergine gratin, a delight!

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€36.00
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Product Details

Mas de Daumas Gassac 2013

Country:

France

Area:

Languedoc

Producer:

Mas de Daumas Gassac

Vintage:

2013

Varietals:

72% Cabernet Sauvignon, 5.4% Merlot, 5.3% Tannat, 3.8% Cabernet Franc, 2.5% Malbec, 2% Pinot Noir, 9% variétés rares.

Dress:

Purple supported

Bouquet:

Candied red fruits, roasted cocoa

Palate:

Meaty, gourmet, silky tannins

In cellar:

Ready to drink

Tasting profile:

Powerfull

Food & Wine:

Red meat (Beef, Lamb...)

Serving:

Open 2 hours before tasting

Temperature:

16°C-18°C