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Louis Latour : Beaujolais-Villages 2013
Beaujolais - Beaujolais-Villages - Village - Red Wine -The Beaujolais-Villages of the Maison Louis Latour is the blend of 35 terroirs of northern Beaujolais. The granite soils of the region are perfectly suited to the grape variety Gamay, grape variety of Beaujolais wines. The difference between the Beaujolais, Beaujolais Nouveau, Beaujolais, Beaujolais Supérieur, Beaujolais-Villages and Beaujolais Crus appellations depends on the yields produced and the terroirs. The Beaujolais-Villages is raised and bottled in the cellars of the Maison Louis LATOUR, at Clos Chameroy.
The 2013 vintage of this Beaujolais-Villages has a beautiful ruby color, a nose of mocha, cherry and violet. The palate is round, full-bodied, with aromas of violet, raspberry, and on the finish the tannins are present.
Suggested culmination: 2016-2020
The advice of 12bouteilles: It will go perfectly with red and white meats, poultry. A lot of finesse on a leg of lamb. Serve chilled between 13 and 15 ° C
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Product Details
Louis Latour : Beaujolais-Villages 2013
Country:
France
Area:
Beaujolais
Appellation:
Beaujolais-Villages
Producer:
Louis Latour
Vintage:
2013
Classification:
Village
Varietals:
100% Gamay
Dress:
Beautiful ruby red dress
Bouquet:
Aromas of red fruits, violet and Moka
Palate:
ample, greedy, powerful, beautiful length on the palate, silky tannins a lot of elegance
Alcoholic Volume:
13,5%
In cellar:
2 to 5 years
Tasting profile:
Fruity
Food & Wine:
Red meat (Beef, Lamb...)
Serving:
Open 1hour before tasting
Temperature:
15°C
maison-louis-latour
Other wines and vintages available
The Beaujolais-Villages of the Maison Louis Latour is the blend of 35 terroirs of northern Beaujolais. The granite soils of the region are perfectly suited to the grape variety Gamay, grape variety of Beaujolais wines. The difference between the Beaujolais, Beaujolais Nouveau, Beaujolais, Beaujolais Supérieur, Beaujolais-Villages and Beaujolais Crus appellations depends on the yields produced and the terroirs. The Beaujolais-Villages is raised and bottled in the cellars of the Maison Louis LATOUR, at Clos Chameroy.
The 2013 vintage of this Beaujolais-Villages has a beautiful ruby color, a nose of mocha, cherry and violet. The palate is round, full-bodied, with aromas of violet, raspberry, and on the finish the tannins are present.
Suggested culmination: 2016-2020
The advice of 12bouteilles: It will go perfectly with red and white meats, poultry. A lot of finesse on a leg of lamb. Serve chilled between 13 and 15 ° C