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E.Guigal : Crozes-Hermitage 2013
Rhone Valley - Crozes-Hermitage - Red Wine -The red Crozes-Hermitage 2013 of the Guigal house is a dark and deep wine. It has a nose with notes of red fruits and wood. In the mouth, it is the flavors of Cassis and vanilla that we discover sublimated by powerful tannins. This Crozes-Hermitage 2013 shows a beautiful freshness.
This wine from the Rhone Valley, 100% Syrah comes from vineyards aged about 35 years old planted on hillsides. It was vinified in a traditional way and aged for 24 months in oak barrels. This wine is ready to drink and can be stored in the cellar for 5 to 10 years.
This Crozes-Hermitage will be perfect for sublimating red meat, game, but also on character cheeses. It is an excellent value for money, 12 bottles think it is difficult to do better, this Croze Hermitage 2013 Guigal is proof that a "Great Wine is not necessarily an expensive wine".
The advice of 12bouteilles: To drink now and in 5/7 years, serve fresh 16-17 ° C, Open the bottle at least 1 hour before tasting on grilled pigeons or Saint Nectaire.
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Product Details
E.Guigal : Crozes-Hermitage 2013
Country:
France
Area:
Rhone Valley
Appellation:
Crozes-Hermitage
Producer:
E.Guigal
Vintage:
2013
Varietals:
100% Syrah
Dress:
Deep
Bouquet:
Black fruits like blackberries
Palate:
Full, long powerful
Alcoholic Volume:
14,5%
In cellar:
5 to 10 years
Tasting profile:
Powerfull
Food & Wine:
Game
Serving:
Open 2 hours before tasting
Temperature:
16°C-18°C
eguigal
Other wines and vintages available
The red Crozes-Hermitage 2013 of the Guigal house is a dark and deep wine. It has a nose with notes of red fruits and wood. In the mouth, it is the flavors of Cassis and vanilla that we discover sublimated by powerful tannins. This Crozes-Hermitage 2013 shows a beautiful freshness.
This wine from the Rhone Valley, 100% Syrah comes from vineyards aged about 35 years old planted on hillsides. It was vinified in a traditional way and aged for 24 months in oak barrels. This wine is ready to drink and can be stored in the cellar for 5 to 10 years.
This Crozes-Hermitage will be perfect for sublimating red meat, game, but also on character cheeses. It is an excellent value for money, 12 bottles think it is difficult to do better, this Croze Hermitage 2013 Guigal is proof that a "Great Wine is not necessarily an expensive wine".
The advice of 12bouteilles: To drink now and in 5/7 years, serve fresh 16-17 ° C, Open the bottle at least 1 hour before tasting on grilled pigeons or Saint Nectaire.