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Domaine Stéphane Ogier - Côte-Rôtie "Mes Grands Lieux" 2015
Rhone Valley - Côte-Rôtie - Red Wine -Côte-Rôtie "Mes Grands Lieux" 2015 is the latest creation from Domaine Stéphane Ogier.
It is a Rhône Valley red wine produced by Stéphane Ogier in the Côte-Rôtie appellation.
This cuvée is a blend of 11 lieux-dits: Lancement 17% - Leyat 15% - Montmain 10% - La Viallière 10% - But-de-Mont 9% - Le Champon 9% - Côte Bodin 7% - Cognet 7% - Fongeant 6% - Bertholon 5% - Côte Rozier 5%. It comes from 74% of Côte Brune terroir (mica schist) and 26% of Côte Blonde terroir (granite and gneiss).
Vinified with 32% whole clusters and aged for 20 months in 228-liter barrels, followed by 10 years of cellaring at the estate, this is an exceptional Côte-Rôtie.
The birth of this cuvée is the result of detailed plot-by-plot work initiated years ago by Stéphane and his team. Vinified and aged in demi-muids like all the estate's single-vineyard wines, Mes Grands Lieux captures the true essence of these slopes; it is a pure expression of Côte-Rôtie, a Syrah in its finest form.
Côte-Rôtie "Mes Grands Lieux" - Vintage 2015
The 2015 vintage was marked by ideal weather conditions: a mild, rainy winter that replenished soil water reserves, a warm spring that encouraged early and even flowering, and a hot summer that ensured optimal concentration of the grapes. Mid-August rains helped avoid water stress, followed by sunny days and cleansing winds that preserved perfect grape health.
Tasting notes:
Appearance: ripe aromas of blackcurrant and blackberry with floral violet notes;
Nose: sweet spices enhance an intense and complex bouquet.
Palate: the attack is full, smooth and velvety, with a beautiful ripe and coated tannic structure.
The overall balance—between power and freshness—gives the wine great length.
12bouteilles' tip: Serve slightly chilled around 16°C. It will be delicious with grilled meats—try it with a garlic and rosemary leg of lamb, a true delight!
Among Stéphane Ogier’s wines, you might also enjoy his Côtes du Rhône "Le Temps est Venu", his Saint Joseph "Le Passage", in Côte-Rôtie "Mon Village" and "La Belle Hélène", his white wine in "La Combe de Malleval", and his IGP Méditerranée "La Rosine"
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Product Details
Domaine Stéphane Ogier - Côte-Rôtie "Mes Grands Lieux" 2015
Country:
France
Area:
Rhone Valley
Appellation:
Côte-Rôtie
Producer:
Stéphane Ogier
Vintage:
2015
Varietals:
100% Syrah
Dress:
Deep garnet
Bouquet:
intense, fruity (notes of cassis / raspberry) and enhanced by notes of white pepper.
Palate:
The red and black fruits dominate very widely. In the finish, delicate tannins bring finesse and freshness.
Alcoholic Volume:
14%
In cellar:
2 to 5 years
Tasting profile:
Fruity
Food & Wine:
Red meat (Beef, Lamb...)
Serving:
Decant 2 hours before tasting
Temperature:
16°C-18°C
domaine-stephane-ogier
Other wines and vintages available
Côte-Rôtie "Mes Grands Lieux" 2015 is the latest creation from Domaine Stéphane Ogier.
It is a Rhône Valley red wine produced by Stéphane Ogier in the Côte-Rôtie appellation.
This cuvée is a blend of 11 lieux-dits: Lancement 17% - Leyat 15% - Montmain 10% - La Viallière 10% - But-de-Mont 9% - Le Champon 9% - Côte Bodin 7% - Cognet 7% - Fongeant 6% - Bertholon 5% - Côte Rozier 5%. It comes from 74% of Côte Brune terroir (mica schist) and 26% of Côte Blonde terroir (granite and gneiss).
Vinified with 32% whole clusters and aged for 20 months in 228-liter barrels, followed by 10 years of cellaring at the estate, this is an exceptional Côte-Rôtie.
The birth of this cuvée is the result of detailed plot-by-plot work initiated years ago by Stéphane and his team. Vinified and aged in demi-muids like all the estate's single-vineyard wines, Mes Grands Lieux captures the true essence of these slopes; it is a pure expression of Côte-Rôtie, a Syrah in its finest form.
Côte-Rôtie "Mes Grands Lieux" - Vintage 2015
The 2015 vintage was marked by ideal weather conditions: a mild, rainy winter that replenished soil water reserves, a warm spring that encouraged early and even flowering, and a hot summer that ensured optimal concentration of the grapes. Mid-August rains helped avoid water stress, followed by sunny days and cleansing winds that preserved perfect grape health.
Tasting notes:
Appearance: ripe aromas of blackcurrant and blackberry with floral violet notes;
Nose: sweet spices enhance an intense and complex bouquet.
Palate: the attack is full, smooth and velvety, with a beautiful ripe and coated tannic structure.
The overall balance—between power and freshness—gives the wine great length.
12bouteilles' tip: Serve slightly chilled around 16°C. It will be delicious with grilled meats—try it with a garlic and rosemary leg of lamb, a true delight!
Among Stéphane Ogier’s wines, you might also enjoy his Côtes du Rhône "Le Temps est Venu", his Saint Joseph "Le Passage", in Côte-Rôtie "Mon Village" and "La Belle Hélène", his white wine in "La Combe de Malleval", and his IGP Méditerranée "La Rosine"