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Domaine Ratte : Melon à Queue Rouge 2020
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  • Domaine Ratte : Melon à Queue Rouge 2020

Domaine Ratte : Melon à Queue Rouge 2020

Jura - Vins d'Arbois - White Wine -

Melon à Queue Rouge 2020, is an AOC Arbois white wine produced by Domaine de Ratte. This 2020 vintage gives very assertive varietal notes, with vegetal notes ranging from cut grass to fennel, the fruit then rounds it all out.

Tasting notes

The colour: clear, golden yellow

The nose: vegetal, cut hay and fennel

The mouth: beautiful roundness on herbaceous notes

This plot selection is a blend composed of 100% Melon à queue rouge (former Chardonnay) on clay-limestone and red and blue marl soils. The grapes are harvested by hand, and there is a maceration in whole bunches in sandstone jars (15 days) with maturation, then rest in stainless steel tanks. The vinification is done without any input, the fermentation is natural (indigenous yeasts), the maturation is in burgundy rooms and without filtration or fining.

Located in the commune of Arbois in the Jura, the Ratte Estate is spread over different sites in the area: Les Corvées, Grand Curoulet, Bésivette, Prélevront, la Régole, Clos Maire and la Bergère. Certified Demeter, Michel-Henri and Françoise Ratte work with their son Quentin. The wines they produce are made entirely from their own vines and they practice biodynamic viticulture. 

The advice 12bouteilles: We advise you to taste this 2020 vintage with vegetables in a tagine or spicy food. For a better taste, it will be ideal to serve it at a temperature between 12-14°C.

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€42.00 42.00€ / bottle

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Conditionnement: Bottle (75cl)
Quantity
In Stock

Available in

- Bottle (75cl)

- 42.00€ / bottle

Delivery time: within 10 days

All our wines come directly from the producer and are stored in our cellars.

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Product Details

Domaine Ratte : Melon à Queue Rouge 2020

Country:

France

Area:

Jura

Appellation:

Vins d'Arbois

Vintage:

2020

Varietals:

Melon à Queue de Rouge (Chardonnay)

Bouquet:

Palate:

In cellar:

5 to 10 years
Ready to drink

Food & Wine:

Fish and Seafood

Temperature:

10°C-12°C