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Jean-Marc et Thomas Bouley: Volnay 2018

Burgundy - Volnay - Village - Red Wine -

The Volnay 2018 is one of the signature vintages of the Domaine de Jean Marc and Thomas Bouley, a magnificent Burgundy cru, one of the best value for money of the Côte de Beaune.

18 months of ageing in barrels, only 25% of new wood in order not to mark the wines and to keep above all the finesse of the 5 plots of Pinot noir from which this vintage is made.

Tasting notes : Jean-Marc and Thomas Bouley : Volnay 2018

The robe : Clear and limpid red
The nose : dominated by the fruit, with an impressive precision

The Palate : All in finesse, full of brightness, very precise, a real nugget, a cuvée cut for pleasure.

The 12bouteilles advice : a real pleasure burgundy, one of the best wines of Volnay for us, a pure gem to have in the cellar ! 

About the Domaine Jean Marc and Thomas Bouley : 

From father to son for many generations, the Bouley family has been cultivating the vine in Volnay. Since 1919, the estate has been passed down through the family, with Thomas running the estate with his father Jean Marc since 2002. It is recognized among the great of Volnay for years. Wines of references. 

The production is essentially of red wines, spread over the villages of Volnay, Pommard and Beaune. A single plot of white wine, Bourgogne Aligoté, is produced in the village of Meursault. Burgundy has the particularity of having a very fragmented vineyard. To date, the domain exploits 29 parcels representing 8.8 hectares of vines.

The terroir is the heart of the project, the domain looks for the best expression of each parcel in each cuvée and with cuvées where the fruit remains king, where the structure, the finesse and the roundness are perfectly balanced. An example of great wines accessible in Burgundy

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€66.00 / bottle

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Product Details

Jean-Marc et Thomas Bouley: Volnay 2018

Country:

France

Area:

Burgundy

Appellation:

Volnay

Producer:

Jean Marc et Thomas Bouley

Vintage:

2018

Classification:

Village

Varietals:

Pinot

Dress:

Deep Red

Bouquet:

fruit

Palate:

precise and deep

Alcoholic Volume:

13,5%

In cellar:

2 to 5 years

Tasting profile:

Fruity

Food & Wine:

White Meat (Pork, Veal...)

Serving:

Open and taste !

Temperature:

10°C-12°C