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Les Pagodes de Cos 2014
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  • Les Pagodes de Cos 2014

Les Pagodes de Cos 2014

Bordeaux - Saint-Estèphe - 2nd Wine - Red Wine -

The Pagodes de Cos is the second wine of the Château Cos d'Estournel, 2nd Cru Classé of Saint Estèphe, in the center of a hilly area of ​​the North Medoc.

Although it is the second wine of the Château, the Pagodes de Cos is a Grand Cos d'Estournel, a very nice alternative that has all the qualities and elegance of its elder, at a more attractive price.

Made from a blend of Cabernet Sauvignon and Merlot grapes with a touch of Cabernet Franc and Petit Verdot, this 2014 vintage is a pleasure wine, balanced perhaps the best Pagodes de Cos produced in recent years.

Pagodes de Cos 2014 is adorned with a beautiful garnet red color.

The nose has aromas of black fruits, woods and vanilla.

In the mouth, the attack is generous, velvety with a lot of charm and a great precision. The tannins are crisp, fresh and silky, both fine and complex.

The advice of 12 bottles: Open at least 1 hour before serving and decant carafe to allow it to release all the aromas. To be served at a temperature between 17 and 18 ° C.

Most

Reviews

Wine Advocate 90
Wine Spectator 90
J. Robinson 17+
J. Suckling 93
€60.00 60.00€ / bottle

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Conditionnement: Bottle (75cl)
Quantity
In Stock

Available in

- Bottle (75cl)

- 60.00€ / bottle

- Case of 6 bottles (75cl)

57.00€ / bottle

- Case of 12 bottles (75cl)

55.00€ / bottle

Benefit of the 12th bottle offered by choosing the format : Case of 12 bottles.

Degressive price applied automatically.

Delivery time: within 10 days

All our wines come directly from the producer and are stored in our cellars.

Free delivery from €300 purchase

Product Details

Les Pagodes de Cos 2014

Country:

France

Area:

Bordeaux

Appellation:

Saint-Estèphe

Producer:

Château Cos d'Estournel

Vintage:

2014

Classification:

2nd Wine

Varietals:

50% Cabernet Sauvignon, 46.5% Merlot, 0.5% Cabernet Franc, 3% Petit Verdot

Dress:

Ruby

Bouquet:

greedy black fruit aromas

Palate:

Generous, fruity aroma, fresh and silky tannins, beautiful length

In cellar:

5 to 10 years

Tasting profile:

Powerfull

Food & Wine:

Red meat (Beef, Lamb...)

Serving:

Decant 1 hour before tasting

Temperature:

16°C-18°C