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Mondot 2006
Bordeaux - Saint-Émilion - 2nd Wine - Red Wine -Mondot 2006 is a very typical Bordeaux wine.
Second wine of Grand Cru Classé Château Troplong Mondot at Saint Emilion, it pleases both for its power and for its fruits well present. That's why we tasted it and selected it. Little known this 2006 is a success, balanced, flattering, complex and suave and offering a nice potential of guard around a racy frame like the Grand Cru Classé which it comes. More accessible than is eldest, Mondot 2006 remains powerful and will be perfect on beautiful red meats such as a rib of beef or duck aiguillettes.
The advice of 12bouteilles: Remember to decant it in the carafe 1 to 2 hours before the tasting, in order to reveal its aromas.
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Product Details
Mondot 2006
Country:
France
Area:
Bordeaux
Appellation:
Saint-Émilion
Producer:
Château Troplong-Mondot
Vintage:
2006
Classification:
2nd Wine
Varietals:
90% de Merlot, 5% Cabernet Franc, 5% Cabernet Sauvignon
Dress:
Deep
Bouquet:
Fruity
Palate:
Great amplitude, freshness, length
In cellar:
Ready to drink
Tasting profile:
Powerfull
Food & Wine:
Red meat (Beef, Lamb...)
Serving:
Decant 1 hour before tasting
Temperature:
16°C-18°C
chateau-troplong-mondot
Other wines and vintages available
Mondot 2006 is a very typical Bordeaux wine.
Second wine of Grand Cru Classé Château Troplong Mondot at Saint Emilion, it pleases both for its power and for its fruits well present. That's why we tasted it and selected it. Little known this 2006 is a success, balanced, flattering, complex and suave and offering a nice potential of guard around a racy frame like the Grand Cru Classé which it comes. More accessible than is eldest, Mondot 2006 remains powerful and will be perfect on beautiful red meats such as a rib of beef or duck aiguillettes.
The advice of 12bouteilles: Remember to decant it in the carafe 1 to 2 hours before the tasting, in order to reveal its aromas.