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Château Phélan Ségur 2014
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  • Château Phélan Ségur 2014

Château Phélan Ségur 2014

Bordeaux - Saint-Estèphe - Cru Bourgeois - Red Wine -

this 2014 Château Phélan Ségur is composed of Cabernet Sauvignon 53% and Merlot 47%. The wines were aged in barrels, 50% new for 12 months.

This Château Phélan Ségur 2014 has an intense red color, the nose exudes notes of black fruit, blackcurrant, blackberry.
In mouth it is a wine with a nice balance, long and fat without aggressiveness. The silky tannins attest to the perfect ripeness of the picked grapes.

It is a great Saint-Estèphe balanced, harmonious. A nice wine ready to drink and can wait a few years in the cellar. Rated 91/100 by Robert Parker : 

The 2014 Phelan-Segur has quite a punchy nose with blackberry, iris and iodine scents that shoot from the glass. The palate is medium-bodied with a pleasant chewiness on the entry. This segues into a well balanced middle with well-judged acidity, crisp black fruit infused with graphite and a touch of sea salt towards the finish. It might not quite have the finesse of the top Saint Estèphe's, but there is clearly decent length and energy here. Tasted twice with consistent notes

The advice of 12bouteilles: Decant 1 hour before the tasting so that the aromas regain their fullness. serve chilled around 17 ° C, it will go perfectly with red meats

Most

Reviews

Wine Advocate 91-93
J. Robinson 16,5/20
J. Suckling 90/100
€51.00 51.00€ / bottle

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Conditionnement: Bottle (75cl)
Quantity
In Stock

Available in

- Bottle (75cl)

- 51.00€ / bottle

Delivery time: within 10 days

All our wines come directly from the producer and are stored in our cellars.

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Product Details

Château Phélan Ségur 2014

Country:

France

Area:

Bordeaux

Appellation:

Saint-Estèphe

Producer:

Château Phélan-Ségur

Vintage:

2014

Classification:

Cru Bourgeois

Varietals:

Cabernet Sauvignon, Merlot

Dress:

Rubis profonde

Bouquet:

de belle notes de fruits rouges et d'épices

Palate:

Tanins veloutés, équilibré

In cellar:

5 to 10 years

Tasting profile:

Powerfull

Food & Wine:

Red meat (Beef, Lamb...)

Serving:

Decant 1 hour before tasting

Temperature:

16°C-18°C