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Deutz : Brut Classic
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Château Margaux 2018
Bordeaux - Margaux - 1er Cru Classé - Red Wine -Château Margaux obviously holds its rank as a Médoc 1er Cru Classé with wines of great finesse and complexity. And this Château Margaux 2018 is one of the great wines of the estate and one of the best of recent years.
Tasting notes :
Dress: a beautiful deep and intense purple color.
Nose: reveals notes of morello cherries, black fruits, with nuances of floral and woody notes, black olives, with a gentle wave of licorice that emerges with care.
The palate: full-bodied, incredibly concentrated, we find notes of red and black fruits, exceptionally high tannins, ripe and fine-grained and surprisingly fresh.
The advice of 12bouteilles: Accompany it with meat or foie gras. Serve around 16°-18°C.
Most
Reviews
Wine Advocate
97-100
J. Suckling
99-100
€920.00
920.00€ /
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Product Details
Château Margaux 2018
Country:
France
Area:
Bordeaux
Appellation:
Margaux
Producer:
Château Margaux
Vintage:
2018
Classification:
1er Cru Classé
Varietals:
90% Cabernet Sauvignon, 4% Merlot, 4 % Cabernet Franc, 2 % Petit Verdot
Dress:
beautiful deep and intense purple colour
Bouquet:
reveals notes of morello cherries, black fruits, with nuances of floral and woody notes, black olives, with a gentle wave of liquorice that emerges with care.
Palate:
full-bodied, incredibly concentrated, we find notes of red and black fruits, exceptionally high tannins, ripe and fine-grained and surprisingly fresh
Alcoholic Volume:
14%
In cellar:
5 to 10 years
Tasting profile:
Powerfull
Food & Wine:
Red meat (Beef, Lamb...)
Serving:
Open 2 hours before tasting
Temperature:
16°C-18°C
chateau-margaux
Other wines and vintages available
Château Margaux obviously holds its rank as a Médoc 1er Cru Classé with wines of great finesse and complexity. And this Château Margaux 2018 is one of the great wines of the estate and one of the best of recent years.
Tasting notes :
Dress: a beautiful deep and intense purple color.
Nose: reveals notes of morello cherries, black fruits, with nuances of floral and woody notes, black olives, with a gentle wave of licorice that emerges with care.
The palate: full-bodied, incredibly concentrated, we find notes of red and black fruits, exceptionally high tannins, ripe and fine-grained and surprisingly fresh.
The advice of 12bouteilles: Accompany it with meat or foie gras. Serve around 16°-18°C.