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Château Malartic Lagravière 2017
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  • Château Malartic Lagravière 2017

Château Malartic-Lagravière 2017

Bordeaux - Pessac-Leognan - Cru Classé - Red Wine -

Château Malartic-Lagravière is one of the only six Bordeaux crus classified for both its white and red wines of the Pessac-Léognan appellation. A 53-hectare wine-growing estate located in Léognan, the Malartic-Lagravière Red 2017 vintage is a great vintage. A deep wine, with an impressive amplitude, a lot of balance and a great mastery.

Wine Advocate (Robert Parker) Tasting Notes: 91/100
Sixty percent of the crop made it into this grand vin this year. The blend is 65% Cabernet Sauvignon, 30% Merlot, 3% Cabernet Franc and 2% Petit Verdot, and it was aged in 45% new French oak. Deep garnet-purple in color, the 2017 Malartic Lagraviere features baked blackberries, mulberries, pencil lead and spice cake with hints of chocolate box, menthol and cassis. The medium-bodied palate is plush, soft, juicy and expressive with a spicy finish.

The suggestion for 12 bottles: It will go perfectly with red meat. Serve chilled between 16 to 18°C

Most

Reviews

Wine Advocate 91
Wine Spectator 90-93
J. Suckling 92-93
€54.00 54.00€ / bottle

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Conditionnement: Bottle (75cl)
Quantity
Product available for orders

Available in

- Bottle (75cl)

- 54.00€ / bottle

- Case of 6 bottles (75cl)

52.00€ / bottle

- Case of 12 bottles (75cl)

49.50€ / bottle

Benefit of the 12th bottle offered by choosing the format : Case of 12 bottles.

Degressive price applied automatically.

Delivery time: within 10 days

All our wines come directly from the producer and are stored in our cellars.

Free delivery from €300 purchase

Product Details

Château Malartic-Lagravière 2017

Country:

France

Area:

Bordeaux

Appellation:

Pessac-Leognan

Producer:

Château Malartic-Lagravrière

Vintage:

2017

Classification:

Cru Classé

Varietals:

Cabernet-Sauvignon 55,9 %, Merlot 41,3 %, Cabernet-Franc 2,8%

Dress:

magnificent, intense and resplendent red colour

Bouquet:

fruity, slightly woody aromas, as well as spices and blond tobacco.

Palate:

beautiful supple and fruity attack, fleshy, spicy, persistent and melted tannins

In cellar:

Up to 10 years

Tasting profile:

Powerfull

Food & Wine:

Red meat (Beef, Lamb...)

Serving:

Open 30 minutes before tasting

Temperature:

15°C