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Château Malartic-Lagravière 2014
Bordeaux - Pessac-Leognan - Cru Classé - White Wine -Château Malartic Lagravière 2014 is a superb white Pessac-Léognan. Often considered the best white wine in Bordeaux, the Pessac-Léognan are safe, especially thanks to the abundance of large bottles this Château Malartic Lagravière 2014.
From a blend of 90% Sauvignon Blanc, 10% Sémillon, Château Malartic Lagravière 2014 is adorned with a pale gold color. The floral and fruity nose exudes beautiful lemony notes. In the mouth, the wines are of a superb complexity, fruity and slightly woody thanks to their aging in oak barrels. The long finish surprises with its beautiful toasty notes.
The advice of 12bouteilles: This is a magnificent white Bordeaux perfect to accompany all the noble dishes of the sea (scallops, oysters, lobster, lobster ...) but we love it even more on a cheese platter to cooked pasta (county, old parmesan, sheep). Serve the fresh around 10 ° c.
Most
Reviews
Wine Advocate
94/100
Wine Spectator
89-92
J. Robinson
16,5+/20
J. Suckling
95/100
€62.00
/ bottle
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Product Details
Château Malartic-Lagravière 2014
Country:
France
Area:
Bordeaux
Appellation:
Pessac-Leognan
Producer:
Château Malartic-Lagravrière
Vintage:
2014
Classification:
Cru Classé
Varietals:
Sauvignon 90% , Sémillon 10%
Dress:
pale with gold highlights
Bouquet:
Floral, citrus and lemon notes
Palate:
Floral, complex, slightly woody and toasty finish
In cellar:
2 to 5 years
Tasting profile:
Fruity
Food & Wine:
Foie Gras
Serving:
Open and taste !
Temperature:
10°C-12°C
chateau-malartic-lagravriere
Other wines and vintages available
Château Malartic Lagravière 2014 is a superb white Pessac-Léognan. Often considered the best white wine in Bordeaux, the Pessac-Léognan are safe, especially thanks to the abundance of large bottles this Château Malartic Lagravière 2014.
From a blend of 90% Sauvignon Blanc, 10% Sémillon, Château Malartic Lagravière 2014 is adorned with a pale gold color. The floral and fruity nose exudes beautiful lemony notes. In the mouth, the wines are of a superb complexity, fruity and slightly woody thanks to their aging in oak barrels. The long finish surprises with its beautiful toasty notes.
The advice of 12bouteilles: This is a magnificent white Bordeaux perfect to accompany all the noble dishes of the sea (scallops, oysters, lobster, lobster ...) but we love it even more on a cheese platter to cooked pasta (county, old parmesan, sheep). Serve the fresh around 10 ° c.