Total (tax incl.): €0.00
Château Lagrange 2017
search
  • Château Lagrange 2017

Château Lagrange 2017

Bordeaux - Saint-Julien - 3e Cru Classé - Red Wine -

Château Lagrange has been owned by Japanese group Suntory since 1983. 30 years of work and investment by the group at the head of the Château make it today a magnificent Saint Julien wine.

2017 Vintage, Wine Advocate (Robert Parker) Tasting Notes : 93/100
Medium to deep purple garnet in color, the 2017 Lagrange confidently comes out of the glass with notes of warm blackberries, black cherry compote and blackcurrant jelly as well as nuances of Indian spices, garrigue and lilac. Medium-bodied, the palate is elegantly played with silky tannins and an impressive intensity of crunchy black fruits, ending with great length and a lot of depth. with a robust frame of tannins and lively acidity, it ends with an energizing herbal touch.

The wines of Château Lagrange have excellent ageing potential, you can let them age in the cellar for 3 to 10 years.

Serving suggestions for 12 bottles: This bottle should be served at an ideal temperature of 14 to 16°. Serve it with a nice red meat such as entrecote. It is a superb wine for tasting, it deserves to be decanted at least 1 hour before serving to give it time to open.

Most

Reviews

Wine Advocate 91-93
Wine Spectator 89-92
J. Suckling 92-93
€55.00 55.00€ / bottle

Choose my packaging and quantities

Conditionnement: Bottle (75cl)
Quantity
Product available for orders

Available in

- Bottle (75cl)

- 55.00€ / bottle

Delivery time: within 10 days

All our wines come directly from the producer and are stored in our cellars.

Free delivery from €300 purchase

Product Details

Château Lagrange 2017

Country:

France

Area:

Bordeaux

Appellation:

Saint-Julien

Producer:

Château Lagrange

Vintage:

2017

Classification:

3e Cru Classé

Varietals:

67 % cabernet sauvignon, 28 % merlot, 5 % petit Verdot

Dress:

beautiful purple colour

Bouquet:

fruity aromas, liquorice and smoked tobacco leaf notes.

Palate:

full-bodied with silky tannins for a lingering finish

In cellar:

5 to 10 years

Tasting profile:

Powerfull

Food & Wine:

Red meat (Beef, Lamb...)

Serving:

Decant 1 hour before tasting

Temperature:

15°C