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La Soufrandière: Saint Véran Climat "La Bonnode" 2021
Burgundy - Saint Véran - White Wine -This Saint Véran Climat "La Bonnode" 2021 is a plot-based wine produced by Domaine de la Soufrandière. It comes from a parcel of 2ha in total, in a single block and adjacent to La Combe Desroches. The vines are exposed to the East at the foot of the Roche de Vergisson. An idyllic setting that is both privileged and protected makes biodynamic practice "easy".
Tasting notes:
The robe: golden with light green reflections.
The nose: notes of citrus fruits (grapefruit, lemon) and white flowers
The mouth: fresh, lively, balanced, and mineral while keeping a greedy side
12bottles advice: Sublime with fish, seafood or white meat, to be served around 12°C.
The Domaine La Soufrandière is a reference in the field of winemaking in the Mâconnais region, in Burgundy. Founded in 1999 by the Bret brothers, this family estate extends over twenty hectares of vines cultivated in biodynamic agriculture. Their wines, made from Chardonnay, perfectly reflect the expression of the terroir and are recognized for their high quality. The Bret brothers attach great importance to respecting the environment and biodiversity, and this is reflected in their approach to production.
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Product Details
La Soufrandière: Saint Véran Climat "La Bonnode" 2021
Country:
France
Area:
Burgundy
Appellation:
Saint Véran
Producer:
BRET BROTHERS & La Soufrandière
Vintage:
2021
Varietals:
Chardonnay
Dress:
gold, green reflections
Bouquet:
citrus fruit, white flower
Palate:
fresh, lively, balanced, mineral
Alcoholic Volume:
13%
In cellar:
Ready to drink
Food & Wine:
Oyster and Seafood
Serving:
Open and taste !
Temperature:
10°C-12°C
bret-brothers-la-soufrandiere
Other wines and vintages available
This Saint Véran Climat "La Bonnode" 2021 is a plot-based wine produced by Domaine de la Soufrandière. It comes from a parcel of 2ha in total, in a single block and adjacent to La Combe Desroches. The vines are exposed to the East at the foot of the Roche de Vergisson. An idyllic setting that is both privileged and protected makes biodynamic practice "easy".
Tasting notes:
The robe: golden with light green reflections.
The nose: notes of citrus fruits (grapefruit, lemon) and white flowers
The mouth: fresh, lively, balanced, and mineral while keeping a greedy side
12bottles advice: Sublime with fish, seafood or white meat, to be served around 12°C.
The Domaine La Soufrandière is a reference in the field of winemaking in the Mâconnais region, in Burgundy. Founded in 1999 by the Bret brothers, this family estate extends over twenty hectares of vines cultivated in biodynamic agriculture. Their wines, made from Chardonnay, perfectly reflect the expression of the terroir and are recognized for their high quality. The Bret brothers attach great importance to respecting the environment and biodiversity, and this is reflected in their approach to production.