Barbera d’Alba is a DOC appellation (Domaine d’Origine Contrôlée) in the Piedmont region of northern Italy since 1970. This corresponds to our French AOC, a guarantee of the quality and provenance of products reserved for red wines. The Barbera d’Alba is produced exclusively in the province of Cuneo, only about ten municipalities in the Alba Valley are allowed to produce this exceptional wine. The Barbera d’Alba are red wines with a ruby red color and beautiful garnet reflections. The nose is intense, almost vinous, characteristic of this unique wine, the notes are often fruity blackberry and sour cherry mixed with spices of licorice. On the palate they release powerful flavors, dry with light tannins, long on the palate its flavors have time to fully express themselves. The name Barbera d’Alba produces wines that you can taste today but also keep in cellar for 5 to 7 years to let them grow.
The best winemakers in the Piedmont region, such as the famous Elio Altare, Correggia, Veglio and Luigi Pira, the new genius of Italian wine, offer these wines that will go perfectly with roasted red meats, cold cuts or even your best dishes. Italian.
Showing 1 - 2 of 2 items
- Italy - Red Wine
This Barbera d'Alba produces on the field of La Morra belonging to the famous and essential winemaker star of Piedmont Elio Altare! This Barbera is a DOC (Domain of Controlled Origin) that must meet many criteria of quality and territorial boundaries. This medium-sized wine, already ready to drink, can also be kept in the cellar for a few more years. A...17/20Parker 90
- Italy - Red Wine
Barbera d'Alba 2015 is a great Italian red wine produced by the talented winemaker Luigi Pira. For our Team at 12bouteilles, the wines of the estate are favorites for each vintage. A beautiful discovery that we had to share! This Barbera is raised with the same care as its big brother Barolo in French wooden vats for more than 12 months in order to...16,5/20